From an empty floor plan to a full Friday night, in five steps.
The whole platform — booking page, dashboard, kitchen display, front-of-house, payments — is built around one rhythm of restaurant life. Here's the loop.
Add your tables in 7 minutes
Onboarding wizard walks you through restaurant info, floor plan, opening hours, and connecting M-Pesa. No installer. No on-site visit.
Your booking page is live
A mobile-first page with your menu, photos and live availability — at getkaramu.com/book/your-restaurant. Embed it on your site or share the link on Instagram.
M-Pesa STK Push at checkout
Optional deposit on Friday and Saturday nights. Paystack pushes the prompt to the guest's phone, the booking confirms only when they pay. No-shows drop, kitchen confidence goes up.
Floor, kitchen, and front-of-house in sync
Hosts seat tables on a live floor plan. Kitchen sees orders fire on the KDS. Servers split bills via M-Pesa STK at the table. Everything reconciles automatically.
Analytics that respect your time
See pacing, no-shows, peak hours, repeat rate, and cover spend at a glance. Karamu emails you a 1-page weekly summary on Monday morning.
See it in your own service.
Apply for early access and the founder spins up your floor plan with you on a 20-minute call.